Powergut is a blend of scientifically formulated organic acids and an essential oil. Sodium propionate prevents microbes from generating the energy they need thus causing a decrease in pathogenic bacterial growth (including Salmonella) in the intestines. The acids in the formulation ensure a low gastrointestinal pH which improves growth performance in poultry by supporting endogenous enzymes and inhibiting pathogenic bacterial growth. The clove oil acts as a natural alternative growth promotor, and also alters the enzyme activity in the gut. This improves the digestion, uptake of nutrients and optimizes intestinal microbial flora. The anti-oxidant effect helps to build up the immune system.
INDICATIONS:
Powergut can be used as an effective alternative for antibiotic growth promoters to achieve the target performances in poultry. Powergut can be used to prevent bacterial diseases in poultry, like Salmonella infections. Because of the acidic effect, it can also be of use during diseases or in the treatment of animals recovering from disease. Powergut reduces the contamination of water, improves growth performance and reduces pathogenic gut micro-organisms. Furthermore, Powergut enhances the digestibility of proteins and thereby improves feed conversion in poultry (broilers, breeders, layers).
SIDE EFFECTS:
None.
DOSAGE AND ADMINISTRATION:
For oral administration via drinking water. The drinking water should be tested on hardness and pH before use. After mixing the drinking water with Powergut, final pH value of the drinking water should be between pH 4,5 – 5.
Advised dosage: 200 ml of Powergut per 1,000 liters of drinking water.
Medicated drinking water should be used within 24 hours.
WITHDRAWAL PERIOD:
None.
STORAGE:
Store in a dry, dark place between 8 °C and 25 °C.
Store in closed packing.
Keep away from children.
